Silk

The Silk brand offers a wide range of tasty plant-based options – from nutritious soymilks and smooth almondmilks, to creamy plant-based yogurt alternatives and great tasting plant-based coffee creamers. 

3rd

best-selling brand in Danone's essential dairy and plant-based category in 2023

60+

products across multiple segments, making plant-based accessible for all

Promoting plant-based nutrition

With almost 1 in 3 global consumers identifying as flexitarian, plant-based foods have now become a mainstream staple in many consumers’ daily routines. Silk offers a variety of great-tasting plant-based options - suitable for vegans, vegetarians and anyone looking to choose more plant-based foods. Take our plant-based drinks for example, most of which contain 50% more calcium than whole dairy milk¹, and our Silk plant-based yogurt alternatives are a good source of calcium and vitamin D.

Promoting good food choices

1. Silk Extra Creamy Unsweet Almondmilk: 470mg calcium per cup versus 306mg calcium per cup of whole dairy milk. USDA FoodData Central, 2022

Restoring water

Taking action for the planet

Since the beginning, the Silk brand has been about more than just good taste and nutrition. We’re committed to taking action to protect our planet through projects like water restoration programmes, and manufacturing with renewable energy¹. Since 2009, Silk’s water partnerships such as the Change the Course program, have restored over 11.6 billion gallons of water to freshwater ecosystems². 

1. 100% of the electricity used to manufacture our products at our owned facilities comes from renewable sources through purchasing RECs and sourcing from PPAs.

2. Silk is a charter sponsor of Change the Course, a Bonneville Environmental Foundation program, and over the last 14 years has supported more than 30 restoration projects, helping to restore over 11.6 billion gallons of water.

Managing water resources

Plant-based trailblazers since the 1970s

The founder of the Silk brand began pioneering plant-based nutrition in Boulder, Colorado in the USA with a focus on soy. The Silk brand launched the first refrigerated Soymilk in 1996, paving the way for more delicious plant-based innovations over the coming years: Almondmilk, Coconutmilk, and Creamers to name a few. Expanding into plant-based yogurt alternatives in 2014, we continue to innovate tasty plant-based products that everyone can enjoy. 

Explore our Silk range

Our Silk portfolio covers three main ranges of plant-based products.

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Plant-based drinks

A range of Soymilk, Almondmilk, Oatmilk, Coconutmilk, and more, including high-protein and no added sugar variations.

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Plant-based creamers

Plant-based creamers to perk up a cup of coffee or tea.

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Plant-based yogurt alternatives

Delicious plant-based yogurt alternatives with live cultures and a source of calcium.

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